Ingrédients pour 1
-
30 g almonds
1 dl milk (1,5%) to dissolve the almonds
1 dl milk (1,5%) -
60 g almonds
2 dl milk (1,5%) to dissolve the almonds
2 dl milk (1,5%) -
120 g almonds
4 dl milk (1,5%) to dissolve the almonds
4 dl milk (1,5%)
Instructions
Soak almonds in milk for 3 hours or overnight, keep refrigerated.
Blend together with remaining ingredients until smooth.
For an extra smooth texture, strain the blended mix through a sieve.
Valeur nutritive pour 100g
-
- Énergie
- 464 kJ/110 kcal
-
- Protéines
- 5,7 g
-
- Graisses/Graisse saturée
- 6,5 g / 1,37 g
-
- Hydrates de carbone/Sucres
- 8,1 g / 4,7 g
-
- Fibres alimentaires
- 1,2 g
-
- Calcium
- 139 mg
-
- Sel
- 0,10 g
Chargement